• Björn@swg-empire.de
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    6 months ago

    Reminds me of German spaghetti ice cream. Vanilla ice pressed into spaghetti strands on top of whipped cream. Pureed strawberries as the “sauce” with grated white chocolate acting as “cheese”.

      • glorkon@lemmy.world
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        6 months ago

        I remember having that quite often as a kid in the 1980s. It is very delicious - somehow the consistency gives it that special something. Softer than solid ice cream because it melts a little quicker.

        Fun fact - the Germans didn’t invent it, it was probably an Italian ice cream shop owner living in Germany, although several others have claimed inventing it.