cross-posted from: https://lemmit.online/post/4802929
TIL A restaurant in Long Beach, CA, was found to be serving Popeye’s chicken and passing it off as their own. They would buy the chicken at Popeyes and upcharge for their own chicken and waffles d…
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The original was posted on /r/todayilearned by /u/Bluest_waters on 2024-12-31 23:25:54+00:00.
Original Title: TIL A restaurant in Long Beach, CA, was found to be serving Popeye’s chicken and passing it off as their own. They would buy the chicken at Popeyes and upcharge for their own chicken and waffles dish. Once found out the owner refused to apologize.
Exactly. Who did Popeye’s buy their chicken from?
A company that they have an agreement with to allow rebranding of the food. Which I doubt this place had.
I don’t need an agreement from my burger place to sell a burger they made for me to someone else without being obligated to tell them it came from my burger place. There’s a lot of things that are iffy with this approach, but rebranding agreements aren’t one of them.
It’s not the chicken (as in, the piece of a dead bird) that’s the issue. You can get that anywhere. When I go to a restaurant or make something for myself, I’m looking to explore different flavors, cooking techniques, and ways of using that food. If I go to a mom and pop Italian restaurant, I want their recipes. If they just reheated something from the Olive Garden I could get it fresh from there. And I wouldn’t have any way of knowing prior to ordering that that’s what I was getting.
Now, they’re not just serving a piece of chicken. They are transforming it into chicken and waffles. Maybe they came up with a waffle and stuff that perfectly complements the seasonings Popeyes uses. It gets murky, but I would think that a freshly fried piece of chicken is the centerpiece of the dish and I’d be pretty upset to get a reheated unoriginal piece like that.
You’re also getting ripped off because the restaurant owner is going to put a markup on the same exact product you could have gotten directly from the original restaurant.
Me. And I’d do it again.
From her?