I mean yeah but I was expecting it to be the only one. I’ve also only actually seen it being used as a disinfectant in rare no rinse food contact surface sanitizing situations. Mostly I just see peroxyacetic acid.
What next, glycol in my ice cream? That belongs in my tank chiller…
I mean yeah but I was expecting it to be the only one. I’ve also only actually seen it being used as a disinfectant in rare no rinse food contact surface sanitizing situations. Mostly I just see peroxyacetic acid.
What next, glycol in my ice cream? That belongs in my tank chiller…
It breaks down and ends up as acetaldehyde in your blood which is even more fucked.